Tacos Los Angeles: Authentic Street Style Delivered
Real LA tacos don’t always come from a truck. Sometimes they come to your front door. At Cilantro Mexican Grill, we respect the street taco tradition by keeping it simple, fresh, and incredibly flavorful.
We believe that a taco is only as good as its ingredients. That is why we treat every single taco we wrap for delivery with the same care as if we were handing it to you on a street corner in Mexico City.
The Al Pastor: A Sweet & Spicy Tradition
The Al Pastor is the king of street tacos. We marinate our pork in a traditional blend of dried chilies and spices, roasting it until it is perfectly tender with crispy edges that add texture to every bite.
It balances sweet and heat perfectly, often paired with a touch of pineapple to cut through the richness of the pork. It is a flavor profile that has made our Al Pastor a top seller across the city.
The Art of the Corn Tortilla
The soul of a taco is the tortilla. We use soft corn tortillas that hold up to the generous portion of meat we pile on. They offer that distinct corn aroma that pairs perfectly with our scratch-made salsas.
Double-stacked to prevent breaking, these tortillas are the perfect vessel for our Carne Asada, Pollo, or Carnitas. It’s the authentic way to eat a taco, and it travels surprisingly well.
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